Muhassan Maroki Oud Chips are agarwood chips slow-cooked in oud oil to deliver a deep, smooth, room-filling bukhoor experience. On low heat they release rich woody oud with warm amber sweetness, lasting longer than ordinary chips and leaving a beautifully oily finish. Clean, comforting, and perfect for daily home fragrance, gatherings, and special occasions, use a small piece on an electric burner for the best results.
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